Ethiopia Sidamo Green Coffee

Because sidama is the name of the politically defined province we like to treat sidamo as the much larger coffee zone that encompasses several other zones and woredas outside of sidama.

Ethiopia sidamo green coffee. Kaffa is the origin of the word coffee. Product description our ethiopia sidamo is a fully washed screen 16 17 coffee. Goncalo silva for further insight into how ethiopian beans differ from others i spoke to paul arnephy who is the q grader arabica ast trainer and co founder and head roaster of lomi roastery and café in paris. The sidamo zone also known as sidama is a coffee area found in the state of southern nations nationalities and peoples region snnpr.

Ethiopia sidamo is grown in the sidamo region which is the most productive region in the country due to ideal climate conditions high altitudes abundant rainfall and fertile soil. Sidamo a large area in the fertile highlands in the rift valley sidamo is one of three trademarked coffee regions in ethiopia along with harrar and yirgacheffe. Ethiopian sidamo coffee green unroasted coffee beans. Coffee was discovered and first brewed in the region kaffa which is located in ethiopia.

Roasting this green coffee to a darker level will impact the flavor and the tell tale acidity may also be compromised. This elegant ethiopian highland arabica grows in the sidamo region one of the most popular coffee producing regions. Ethiopia is one of the most famous coffee producing countries in the world because the soil and climate create the perfect environment for growing the crop. He explained that ethiopia is distinct from all other producing countries because of the flavour profiles.

It s reported that around 60 of coffee produced here is washed processed. This specialty grade raw green coffee is perfect for the home roaster. Due to the climate and acidic soil in the region the coffee trees produce remarkable fruity flavors such as peach blackberry sweet lemon plus an ideal balance between acidity and body. At these elevations the coffee beans can be qualified as strictly high grown shg.

Sidamo coffee is well balanced with cupping notes exhibiting berries and citrus with complex acidity. Sidamo green coffees are grown in the province of sidamo in the ethiopian highlands at elevations from 1 500 up to 2 200 meters above sea level. It is recommended to keep guji green coffee to a light roast level to preserve the incredible sweet fruity flavor and bright acidity. About origin our ethiopian sidamo guji green coffee originates from southern ethiopia.

The coffee hails from the province of sidamo in the ethiopian highlands at elevations from 1 500 up to 2 200 meters above sea level. The fruits are selectively hand picked and the coffee is washed and dried on special platforms. It is a garden coffee from many small family farms at an altitude of 1 750 to 2 200 metres.